Indian Cooking Recipe :
Variety Of Pitikas
Ingredients :
1 cup dal (mung or masoor)
1 chopped, onions
mustard oil
vegetables pitikas
papaya , pumpkin
Method :
Pitikas can be made with various vegetables like pumpkin,
papaya.
To make vegetable pitikas, peel the papaya or pumpkin
and discard the seeds. Cut into medium-sized pieces
and boil with 1 cup of dal (mung or masoor).
When the dal is cooked remove the vegetable pieces
and mash, adding salt and maybe a little bit of mustard
oil.
Also, if you want chopped onions and chillies.
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