Fun Dhamaal Recipes, Fun Recipes, Indian Recipes, Usa Recipes, UK Recipes, Aloo Ki Puri, Bhaturas Chapati, Cooker Naan, Green Peas Parathas, Rotis, Vegetarian Recipes, Snacks Recipes, Rice Recipes, Pickle Recipes, Chutney Recipes, Fish Recipes, Lamb Recipes, Chicken Recipes, Dessert Recipes, Egg Curry Recipes, Sweet Recipes, Soup Recipes, Salad Recipes, Appetiser Recipes, Drink Recipes

Rotis
Vegetarian Recipes
Snacks Recipes
Rice Recipes
Pickle Recipes
Chutney Recipes

Fish Recipes
Lamb Recipes
Chicken Recipes
Dessert Recipes
Egg Curry Recipes

Sweet Recipes
Soup Recipes
Salad Recipes
Appetiser Recipes
Drink Recipes

Chicken Recipes

 

Indian Cooking Recipe : Chicken Divan Recipe

Badami chicken, Baked Chicken With Vegetables And Mushrooms, Baked Chicken, Banno Kebab, Barrah Kabab, Butter Chicken, Chicken 65, Chicken And Mushrooms In Barbecue Sauce, Chicken Biryani, Chicken Curry In a Coconut Base, Chicken Divan Recipe, Chicken Fried Rice, Chicken Fry, Chicken Khurma, Chicken Kozhambu, Chicken Satay With Peanut Sauce, Chicken Soup, Chicken Tikki Masala, Chicken Vindaloo, Chicken Yaakhni, Coca Cola Chicken, Country Caption, Crunchy Chicken, Dhania Chicken, Dum Kokur, Green Chicken, Green Chile Stuffed Chicken Breasts, King Ranch Chicken Recipe, Murgh Kaali Mirch, Murgh Tikka Haryali, Murgi Aur ALloo Ka Sauce, Mysorian Chilli Chicken, Naazuk Kabab, Peanut Chicken, Pepper Chicken In a Coconut Gravy, Pepper Chicken, Quick Chick, Roast Chicken, Roasted Chicken, Roasted Lemon, Garlic And Tarragon Chicken, Rogan Josh Chicken Curry, Sabz Murg, Shahi Murg Korma, Sheekh Kababs, Sopa De Camarao, Spicy Chicken Fry, Stuffed Chicken Breasts, Sweet And Sour Chicken, Tandoori Chicken, Tomato Chicken

Ingredients :
2-3 cups of cooked cut chicken
1/2 small onion, chopped
1 can cream of chicken soup
1/3 cup mayonnaise
3 tbsp flour
2 celery stalks, cut up
1 (10 oz.) pkg. frozen broccoli cuts
1/2 tsp curry powder
1 tbsp lemon juice
Hot buttered noodles

Method :
In medium bowl, thoroughly combine all ingredients except noodles.
Pour into lightly greased slow cooker/Crock Pot.
Cover and cook on low setting 6-8 hours or on high setting 2-3 hours.
Serve over hot buttered noodles. Makes about 2 quarts.
You can double this recipe. Add more vegetables and/or some chicken broth if too thick.
You can mix this the night before and keep in the refrigerator to cook the next day while you're away.