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Indian Cooking Recipe : Cheese Crackers

Boiled Eggs in Tomato Sauce, Deviled Egg Recipe, Egg Akoori, Egg Curry With Coconut, Egg Florentine, Egg Kababs, Egg Masala, Egg Pitika, Eggs In Spicy Almond Sauce, Eggs In a Spicy Cream Sauce, Mixed Dal With Eggs   

Ingredients:
85 gms maida
25 gms butter
55 gms grated cheese
¼ tsp caraway seeds
1 tbsp milk (approx.)
a pinch salt


Method:
Sieve the flour very well. Rub in the butter with finger tips.
Put the cheese, caraway seeds and salt and make a dough by using enough milk.
Roll out the dough to about 6 min. (¼") thickness and cut into small bite-sized pieces with a fancy cutter.
Place on a greased baking tin and prick all over with a fork.
Bake in a hot oven at 450ºF for 7 to 8 minutes.
Ready to serve plain or with any dip.